Expertly Seasoned with Charmane Skillen

Oakmont Olive Oil Company had the pleasure of hosting Expertly Seasoned, a cooking demonstration, last week on October 10 th .  The event featured Charmane Skillen, founder of the s.a.l.t sisters,at the historical Oaks Theater in downtown Oakmont. This evening was put together with the idea of preparing for “entertaining season”, which is just around ...

17October
2018
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9 Reasons to Throw Your Butter Away

Home-style cooking is the ultimate comfort food, and usually it has plenty of butter hidden inside. Warm, flaky croissants from the local bakery, your grandmother’s secret recipe for chocolate chip cookies, and melt-in-your-mouth steak all contain mounds of butter. All that butter will eventually catch up with you!To avoid that, here are 10 reasons ...

18September
2018
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Oakmont Olive Oil Cocktails

Traditionally, we use olive oils for cooking, baking, dipping fine breads, grilling vegetables, and marinating meats. Some have even gone as far as pouring sweeter balsamic vinegars on ice-cream and Greek yogurt for a twist on traditional treats. But, have you ever thought of adding a little extra flavor to your favorite cocktail? Olive Oil and Bals ...

31July
2018
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A Tasting Trio with Hungry Run Winery

Hungry Run Wine & Spirits is known for their twist on traditional  wines. Since late 2015, they have been inventing unique wines such as Blackberry Lemonade Wine, Summer Wish Riesling, and Pink Diamond Wine. They also produce margarita-style wines, vodkas, rum and bourbon. On Saturday, May 19 th , 2018, Hungry Run collaborated with Oakmont Olive O ...

19May
2018
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Cooking Class with Emily Lycopolous

If you have ever cooked, baked, grilled, or fried something before, odds are you used olive oil in the process. It is a household staple that comes in many shapes, sizes, and brands, and Chef Emily Lycopolus is the expert when it comes to this key kitchen element. On April 23 rd , 2018, Chef Emily, owner of Olive the Senses tasting room in British Col ...

23April
2018
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